Nature’s Very Busy Most Excellent Day

Sunrise

(Click images to enlarge, click again to zoom.)

Gulf Fritillary (Agraulis vanillae) – Larva, Chrysalis
Gulf Fritillary (Agraulis vanillae) – Adult, recently emerged from chrysalis.
Gulf Fritillary (Agraulis vanillae) – Adult

26 Comments on “Nature’s Very Busy Most Excellent Day

  1. I’ve spent way too many minutes now, reading about the Abbot Bagworm Moth, because you mentioned that the chrysalis was a movable home. So interesting. A great collection of images and sightings!

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  2. Wow, the detail on the moon shot is incredible! I have never heard of or seen the Bagworm Moth but I will know what it is now if I see one. So interesting!

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    • Thank you very much for the kind words!

      Once upon a time, we would rush down the trail to get to a fishing spot or the deer stand or a place where someone reported a rare bird. Then, something happened. Gini says it’s called “gettin’ old”, but I’m pretty sure she’s wrong.

      Anyhow, once we slowed down, we sure have been seeing a lot of stuff!

      Enjoy the weekend!

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    • Thank you, Peter.

      The hawk may have been measuring me for the dinner pot. She’ll need a big one.

      Gini said something that I was a natural for photographing the moon. Something about lunatic.

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  3. I really enjoyed the photos Wally. Looks like you did a bunch of close-up work as well as a bit of astrophotography. Great colors on your subjects today. Thanks for sharing.

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  4. I chuckled at the back and forth about pb&j. It tastes good, of course, but it has the great advantage of not requiring refrigeration, which makes it a natural for school lunch boxes and naturalists’ travel food. I rather enjoy combining the peanut butter with sliced banana from time to time. Very occasionally, I give in to complete decadence and add some crisp bacon slices.

    Your Lincoln Loggish construction is a reminder that I’ve still only seen one of these, but at least I’ve seen one. There must be more about; I’ll have to look more closely. The crow and hawk photo is priceless: the sort of moment that never can be sought out or predicted. Seeing those stages of the Gulf Fritillary is especially interesting. The Monarchs may have better publicity agents, but I think the Fritillaries are equally beautiful.

    The snail and its droplet is remarkable. That bit of clear blue is beautiful.

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    • Gini whole-heartedly embraces bananas on her PB&J. And bacon. There may be other delights she has tried over the years, but we have created enough controversy for the moment.

      We found a lot to enjoy during this outing. Beginning the day with the hawk/crow stand-off (sit-off?) was pretty neat.

      Snails as photographic subjects helps alleviate my usual issue of wildlife flying/running away before I can snap an image.

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  5. Your mention of “no man-made noise” reminded me of something that has annoyed me since I was young: people blasting stereos at the beach or in other natural places (or even driving down a street, for that matter). Somehow the people who did that never blasted out Beethoven.

    Is it common for a crow and a hawk to coexist the way they did on the gate in your third picture?

    How impressively you caught the snail with a blue drop of water clinging to it. The drop’s curve smoothes the adjacent part of the snail’s contour.

    I had no idea Lincoln Logs came from a son of Frank Lloyd Wright.

    Excellent dragonfly pictures, as usual.

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    • I have the same pet peeve about music volume. Within my house is one thing. but listening to Ode To Joy at maximum volume while driving through a national park just seems wrong.

      It is common to see crows chasing and harassing a hawk as they know the hawk will eat their young if given the opportunity. That’s why I thought it “post-worthy” to show the two species sharing a gate.

      The snail image is turning out to be a personal favorite.

      Thank you for your kind remarks.

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  6. Lots of great shots of the little critters. The flycatcher is a great “catch”. And that snail at the end is my favorite. Great details.

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  7. Jelly is “sugar, gelatine, and fruit flavours, that shakes slightly when it is moved” as in Jelly Roll Morton. Jelly is the base unit of an English trifle, the jelly encasing sponges, the the lot covered in double whipped cream and then dotted with fresh fruit halves, usually strawberries and/or kiwi and fished with sparkles.

    On the other hand, good old jam the kind your gran used to boil up on the kitchen stove from apples and bramble fruit is an entirely different animal, that heaven forbid, should never ever be consumed with the colonial invention of peanut butter. Yuk.

    I agree, music and birds are made for each other chicken and egg. At the moment I am whistling “Singing In The Rain” or “Raindrops Keep Fallin”. You get my message? Hopefully I will get into the outdoors soon. In the meanwhile I am reminded of one of the greats from USA singing about being a survivor – George Jones https://youtu.be/e7g74dSiXOo?si=HUHp7CJZ2NEjGg7h

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    • When we were very, very young, “jelly” meant any sort of spreadable fruit that we could easily place on a slice of bread without it falling off before we could slap another slice of bread on top of it.

      Now, since we are erudite citizens of the world, we understand the difference between jelly, jam and preserves. However, we retain the colloquialism of our childhood and no matter which fruit concoction goes on the bread with the delicious and nutritous extract of the peanut – we shall forever refer to it as a Peanut Butter and Jelly Sandwich.

      Regarding your jelly definition and reference to Jelly Roll Morton, Mr. Glenn Miller underscores your explanation.

      If our Colonial forefathers invented peanut butter, we applaud their genius. After all, they managed to switch our young nation from drinking hot tea (yuk) to that elixir of the morning – coffee.

      I would send you my brelly in case yours should break, but around here we seldom need one so I would be hard-pressed to locate it. Instead, I shall hum along with you as a show of soggy solidarity.

      The lyrics of “I’m A Survivor” have me wondering if you are still referring to the weather. Hope all is well.

      Gini and I are also “surviving” the slings and arrows of outrageous doctors and hospitals. More on the horizon but all is well at the moment.

      Take good care. Have a PBJ and cuppa.

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    • Thank you, EC. We thought we should include the idea that we do see “mundane” stuff lest some think we’re too good to be true. (Which, of course, we are.)

      Gini and I hope Joy and Bliss pay you repeated visits.

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  8. A fabulous post with a veritable feast of odonata for me to drool over, Wally.

    I had never heard of Lincoln Logs, so followed your link. I then saw where the inspiration came from for some of the backwoods constructions that I have noticed on the television and thought ‘that’s clever’.

    I have difficulty understanding the partaking of peanut butter with sweet things such as jelly (which I think is what we call jam in UK) on that side of the pond. Our delight here is to spread it on toast, sprinkle it with salt, and top it with sliced pickled beetroot (don’t know if that translates into something you recognise over there) or chopped up pickled onions. Fabulous!

    My very best wishes to you and Gini – – – Richard

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    • Happy to cause drooling any time, Richard.

      My Dad was a building contractor so I always had scraps of wood around for playing. The Lincoln Logs provided blueprints and notched logs and was great fun.
      The classic “PB&J” stemmed from home-made lunches for taking to school. Combining the high protein of the P-nut Butter with the pure sugar of the jam assured we wouldn’t fall asleep during afternoon classes. Of course, our teachers may have preferred we napped.
      Gini says your additon of beetroot and/or pickled onions sounds wonderful.

      All is well her and we both hope you and Lindsay are having a great week.

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  9. I can see why the River Cruiser is a favourite of yours it would be one of mine too!
    Love the skipperling, great name.
    Nice post yet again Mr W.

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    • That darner is one of the few which hangs out in full view. Actually spotting it is a challenge. But that’s why I stay married to the girl with outstanding vision.

      Thanks Brian. Hope your week is going well.

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